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... gives much more information since the consumers will hear and at the same time bearing in mind that seeing is the greatest form of learning which has little chances of forgetting (Fritzsche 1995).
When they watch the video, they are able to make solid decisions regarding their purchasing pattern of the product in the market (Littrell et.al 1999). Due to the fact that the consumers are of different type, some may improve the purchasing on the product in question while others will definitely lower their purchases on the said product-chocolate (Maigan et.al 2001). However, this kind of awareness tries to moderate the manner in which the consumers purchase the product in the market such that there are no extremes in the market (Krier 2001).
PROBLEM ASSOCIATED WITH THIS MUCH CONSUMPTION OF CHOCOLATE
The problem associated with this much consumption of chocolate is that; most of it is usually contaminated by slavery. Cocoa beans are mainly produced in West African countries with Ivory Coast having the greatest share on the sector in the world whose cocoa farms and plantations have reached a million marks.
Details
| language |  | english |
| wordcount |  | 3044 (cca 8.5 pages) |
| contextual quality |  | N/A |
| language level |  | N/A |
| price |  | free |
| sources |  | 38 |
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Preview of the essay: PROBLEM ASSOCIATED WITH THIS MUCH CONSUMPTION OF CHOCOLATE
PROBLEM ASSOCIATED WITH THIS MUCH CONSUMPTION OF CHOCOLATE Chocolate is mainly regarded as the o one of life's guilty contentment on the global arena. However, this aspect of guilt is adopting a new meaning owing to the fact that child slave labor has dominated the talk in the African cocoa plantations which seems to be inevitable (Littrell et.al 1999). Canadians usually have a high preference of buying chocolate whereby a person can buy about 7 kilograms of chocolate per year according to statistics in the country (Bruner et al. 2000). The citizens of the country have to fret since the consumption of much chocolate can lead to fattening which becomes a health hazard (Doane 2001). The problem associated with this much consumption of chocolate is that; most of it is usually contaminated by slavery (Doane 2001). Cocoa beans are mainly produced in West African countries with Ivory Coast having ...... gives much more information since the consumers will hear and at the same time bearing in mind that seeing is the greatest form of learning which has little chances of forgetting (Fritzsche 1995).
When they watch the video, they are able to make solid decisions regarding their purchasing pattern of the product in the market (Littrell et.al 1999). Due to the fact that the consumers are of different type, some may improve the purchasing on the product in question while others will definitely lower their purchases on the said product-chocolate (Maigan et.al 2001). However, this kind of awareness tries to moderate the manner in which the consumers purchase the product in the market such that there are no extremes in the market (Krier 2001).
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